Food at
the Kings Arms
Eat at the Kings Arms
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At The Kings Arms, we take great pride in serving delicious, freshly made food prepared on-site using only the finest ingredients. Our meat is sourced locally from Bartletts Butchers, ensuring top quality with every dish. As a nod to our landlord Adam’s Welsh heritage, many of our dishes are inspired by the flavors of the Welsh Valleys. We’re especially proud of our Sunday Roasts, which are so popular that they’re the only main meal available on Sundays – a true highlight of the week. Join us for hearty, home-cooked meals you can truly savor!
Please Note: Allergen information is available on request. If you have any worries, please contact us here, and we will get that information to you.
Great Pub Food
Food at the Kings Arms
Kitchen Opening Times
Mon-Sat: 12am-9pm
Sun: 12am-4pm
Come and try the food
Traditional Food at the Kings Arms
The King’s Arms in Kidlington is a quintessential British pub that excels in offering traditional and hearty pub food with a delightful Welsh twist. The pub’s menu is filled with nostalgic comfort food, focusing on rich flavours, wholesome ingredients, and classic recipes that reflect the culinary traditions of Wales.
For starters, the pub offers a selection of small plates that are perfect for sharing or kicking off your meal. The Welsh Rarebit is a standout, consisting of toasted sourdough topped generously with a deliciously creamy grilled Welsh cheddar and ale sauce. This iconic Welsh dish is a comforting choice, and the ale-infused cheese sauce adds an extra depth of flavour. Another popular starter is the Dragons Pâté, which is a fiery liver pâté served with toasted sourdough and a salad garnish, perfect for those who enjoy a bit of spice in their appetizer. For something lighter, the Soup of the Day is an excellent vegan option, offering a flavorful bowl of seasonal soup that changes daily to showcase fresh, local ingredients.